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How to cook good sauces?

 

 

 

How to cook good sauces  ?  

 

Here are recipe ideas to accompany your dishes and salads.

 

You want to cook your salads lightly  ?

Here are some examples of easy recipes, and you can add spices and herbs  : such as basil, parsley, coriander, mint, chervil,… and chopped shallots,  garlic or onions.

                      

  • House dressing  :

1 tbsp  olive oil

1 tablespoon of mustard

1 pinch of salt and pepper

 

  • Balsamic vinegar dressing: 

1 tablespoon of olive or rapeseed oil (for a change)

1 tablespoon of balsamic vinegar

1 pinch of salt and pepper

 

  • White vinegar dressing: 

1 tablespoon of olive or rapeseed oil (for a change)

1 tablespoon of white vinegar

1 pinch of salt and pepper

 

 

  • Lemon dressing: 

1 tablespoon of olive oil

1 teaspoon of mustard

1 whole lemon, squeezed see 2 lemons

1 pinch of salt and pepper

    

  • Yogurt dressing:  

  1  yogurt  at 0% of 125 ml
1 tablespoon of white vinegar 
1 tablespoon of mustard 

1 pinch of salt and pepper

(You can add dill which goes very well with yogurt)

 

  • Tomato dressing: 

tablespoon of olive oil

peeled, mixed or canned tomatoes

1 tablespoon of mustard

1 pinch of salt and pepper

 

  • Multi-herb dressing:

1   yogurt  at 0% of 125 ml

1 tablespoon of mustard

1 tablespoon of white vinegar

For the herbs  : mix chervil, parsley, chives, basil, mint

1 pinch of salt and pepper

 

To accompany your fish  : tomato paste with spices such as paprika, cumin and basil.

  For a good homemade tomato sauce  : 1 tomato concentrate, 1 tablespoon of olive oil, garlic, chervil, parsley, basil, tarragon, salt and pepper.

 

To accompany your fruit salads  : from  liquid sweetener, 1 tablespoon orange juice or pineapple juice, and orange blossom OR 1 vanilla bean, and / or mint.

 

 

Now you have no more excuses for not making good sauces;)