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Pan fried chicken and mushroom with chicory and green salad
Thinly sliced Onion
In a non-stick pan, brown the white meat and add the mixed herbs, pepper, Marakoff, paprika, garlic.
Take away and keep. Brown the onions and add the mushrooms.
In a plate add the chicken, the mushroom, the chicory and the green salad.
Healthy and easy recipe… Bon appétit!
Picture by Emma R.
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