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Carrot and 4 spice soup   




1 onion

1 stalk of celery

400g carrot

1 liter of boiling water

1 teaspoon of dried lemongrass

1/4 teaspoon cumin

4 tbsp olive oil

20 g butter

Light liquid cream

Fresh coriander



Mix everything using a blender. For the dressing, add the  light liquid cream and

fresh coriander.


Easy and Light Recipe ... and Bon Appétit! :)

Photo by Marie A.

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